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3. p. 172 Restaurant Meal Delivery and Take-Out Consumption Behavior according to Adolescents’ Food-Related Lifestyles
Yulee Shin, Minsook Kyung, Seonyeong Baek, Sunny Ham
DOI: https://doi.org/10.17495/easdl.2021.6.31.3.172 |
5. p. 191 Quality Characteristics of Jujube Brownie with Jujube Paste
Hyeon Sook Lim, Mi Ra Choi, Su In Kim, Gyung Hee Cha
DOI: https://doi.org/10.17495/easdl.2021.6.31.3.191 |